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  4. Oze Blueberry Frappe
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  • Same day shipping on orders before 4:00 pm

Oze Blueberry Frappe

%15
DISCOUNT
59,40 ₺
50,49
Added To Cart
Add to Cart

Oze Blueberry Frappe is specially produced for those who want to drink coffee and to cool off with the taste of blueberry during the hot days of summer. You can easily prepare your own frappe at home with Oze Blueberry Frappe, which will add the egzotic and original flavor of blueberry to your cold coffee with its exquisite taste and nature identical aroma without artificial sweetener.

How to make a Frappe

15 pieces of ice are placed into the blender chamber. 2 scale (20 gr.) frappe powder, 2 cl. syrup, 1/2 100 cl. milk and 1 shot of espresso coffee are added. By running the blender, the ice is mixed until the ice is broken into an icy slush and is foamy. Decorated according to your request.

How to make a Milkshake

15 pieces of ice are placed into the blender chamber. 2 scale (20 gr.) frappe powder, 2 cl. syrup, 1/2 100 cl. milk is added. By running the blender, the ice is mixed until until the ice is broken into an icy slush and is foamy. Decorated according to your request.

 

  • Free shipping on any orders over 50 ₺
  • Same day shipping on orders before 4:00 pm

Oze Blueberry Frappe is specially produced for those who want to drink coffee and to cool off with the taste of blueberry during the hot days of summer. You can easily prepare your own frappe at home with Oze Blueberry Frappe, which will add the egzotic and original flavor of blueberry to your cold coffee with its exquisite taste and nature identical aroma without artificial sweetener.

How to make a Frappe

15 pieces of ice are placed into the blender chamber. 2 scale (20 gr.) frappe powder, 2 cl. syrup, 1/2 100 cl. milk and 1 shot of espresso coffee are added. By running the blender, the ice is mixed until the ice is broken into an icy slush and is foamy. Decorated according to your request.

How to make a Milkshake

15 pieces of ice are placed into the blender chamber. 2 scale (20 gr.) frappe powder, 2 cl. syrup, 1/2 100 cl. milk is added. By running the blender, the ice is mixed until until the ice is broken into an icy slush and is foamy. Decorated according to your request.

 

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